Wednesday, June 3, 2020

A free-of-charge lockdown treat for Malki Foundation's friends: A cooking class

Not another boring Zoom session, but a chance for the whole family to have some genuine online fun. 

What's happening?
  • A cooking class with UK cooking sensation Denise Phillips.
  • You will learn the secrets of producing a scrumptious chocolate surprise.
  • Everyone who signs up will get a £20 voocher off a Cooking with Denise class.
  • And a chance to win a signed free cookbook.
Join from the comfort of your own kitchen and quickly be in a position to make delicious treats.

And... show your support at the same time for the work of the Malki Foundation that, of course, continues even during lockdowns. Because that's what families do.

  • Parent and Child Cooking Class
  • Wednesday June 10, 2020
  • 11:00 am UK time
  • (In Israel, that's 1:00 pm. And in Sydney and Melbourne, it's 8:00 pm. In the United States, we hope you get a good night's sleep.) 
Click here to register. 

Don't live in the UK? 

It's important for us to say this clearly. This event is produced by Malki Foundation UK and is coming from London. But you don't have to. It's open to participants from everywhere. Anywhere in the world. 

You're very welcome!

About our presenter

Denise Phillips is the UK’s leading Jewish chef and cookery writer. She offers a wide range of cookery classes and an array of mouthwatering modern stylish recipes through this website, her books and in the media.

Denise has over 25 years experience and trained with renowned restaurateur Prue Leith before setting up her own successful catering business. Her quest was always to create Jewish cooking with exceptional style and a rich visual look.

Her modern approach to kosher cookery has been showcased on a myriad of TV shows including appearances on on ITV 2 and DKW Channel TV. Denise regular contributes the culinary section on The Jewish Hour and the Jewish Views. he's appeared on BBC Radio London with Robert Elms and many more and writes a weekly food column in the Jewish News as well as being a regular contributor for the Jewish Chronicle, Jewish Recorder and Jewish Vegetarian Society.

See you in the kitchen!

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